Robotics
RuTech USA is a Chicago-based technology company specializing in distributing autonomous service robots across various industries. Founded in 2021 by entrepreneur Stephanie Gong, RuTech aims to enhance human-robot collaboration in sectors such as restaurants, hospitals, offices, and more.
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IVEA Concepts
is a top restaurant group in D.C., Maryland, and Virginia, operating 90+ locations across 35+ brands. It blends global franchises with original concepts, offering quality food and service.
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Crave Squad, founded in 2018 under Golden Partners Investment Group, brings Asian and American restaurant franchises to North America. Its core strategy centers on food halls featuring top brands, with expansion into delivery and cloud kitchens.
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Gyuzo Japanese BBQ is located in Rockville, MD and West Nyack, NY. It offers a high-end Japanese yakiniku experience, featuring A5 Miyazaki Wagyu and tableside grilling, along with omakase-style dishes and cocktails.
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Kanpai BBQ & Hotpot is located at 1701 Rockville Pike, Suite A10, in Rockville, Maryland. This all-you-can-eat spot offers a Southeast Asian-inspired dining experience with tableside grilling and shabu shabu hotpot, featuring a variety of marinated meats, seafood, broths, and a buffet of side dishes and desserts.
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Kajiken is a Japanese chain specializing in abura soba—brothless ramen tossed with savory sauces and customizable toppings. Their U.S. locations include San Mateo, CA; Baltimore and Rockville, MD; New York, NY; Chicago, IL; and Minneapolis, MN . Popular dishes feature thick noodles paired with ingredients like spicy minced pork, raw egg yolk, and chashu, offering a flavorful and interactive dining experience.
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Gyu Shige Japanese BBQ & Bar is located at 2980 District Ave., Suite 100, in Fairfax, Virginia’s Mosaic District. This upscale yakiniku restaurant offers authentic Japanese BBQ with premium Miyazaki A5 Wagyu, sushi, and handcrafted cocktails.
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Genki Izakaya is located at 9508 Fairfax Blvd, Fairfax, VA. This modern Japanese pub offers a wide selection of yakitori, sushi, ramen, and specialty dishes like tornado omelet rice and Wagyu tataki, complemented by an extensive sake and cocktail menu. The cozy, stylish interior and attentive service make it a popular spot for both casual meals and special occasions.
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Gyu San Japanese BBQ is located at 4300 Wilson Blvd, Suite 150, Arlington, VA 22203. This upscale Japanese restaurant offers a fine dining experience featuring premium cuts of meat, including A5 Wagyu beef, dry-aged beef, and other high-quality selections. The menu also includes fresh sushi, soba noodles, and a variety of appetizers, all prepared with authentic Japanese ingredients and culinary techniques. Guests can enjoy an all-you-can-eat option, providing a wide range of dishes to savor in a modern and inviting atmosphere.
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Southeast Impression is a vibrant Southeast Asian restaurant located at 9530 Fairfax Blvd, Fairfax, VA. It offers a fusion of Thai, Malaysian, and Singaporean dishes, including Hainanese chicken rice, chili crab, and pandan crème brûlée, all served in a stylish, plant-filled setting.
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Urban Hot Pot is an all-you-can-eat hotpot restaurant with locations in Rockville, MD; Fairfax, VA (Mosaic District); Columbia, MD; and Chesapeake, VA. Each guest enjoys a personal pot with a choice of broths, fresh meats, seafood, vegetables, and noodles, creating a customizable dining experience. The Mosaic District location, for example, is situated at 2980 District Ave., Suite 110, Fairfax, VA 22031. Operating hours vary by location, with most open daily from around noon to late evening.
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Uzu Revolving Sushi is located at 1701 Rockville Pike, Suite A6, in Rockville, Maryland. This modern sushi spot offers a unique dining experience with a conveyor belt system, bullet train delivery, and tableside robot servers. Guests can enjoy a variety of fresh sushi dishes ordered via QR code or iPad, with plate prices ranging from $3.99 to $9.99.
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Kyuramen is a Japanese ramen chain founded in 2014 by Gary Lin, offering authentic ramen styles from Kyushu, Tokyo, and Hokkaido. The restaurants feature distinctive honeycomb-shaped booths and a serene atmosphere. With over 120 locations across the U.S., including one in Falls Church, VA, Kyuramen provides a unique dining experience for ramen enthusiasts.
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Situated at 716 7th Street NW in Washington, DC’s Chinatown, Wasai is a fast-casual Chinese eatery known for its hand-pulled and hand-shaved noodles, dumplings, and stir-fried dishes. The restaurant operates Monday through Thursday from 11:30 AM to 10:00 PM, Friday and Saturday until 10:30 PM, and Sunday from 12:30 PM to 10:00 PM.
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Lao Sze Chuan is a popular Sichuan Chinese restaurant in Chicago, known for bold, spicy dishes like Dry Chili Chicken, Mapo Tofu, and Peking Duck. Located at 520 N Michigan Ave, it offers dine-in, takeout, and delivery daily.
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Tiger Dumplings is a Northern Chinese restaurant located at 3225 Washington Blvd in Arlington, VA. It specializes in handmade dumplings, including varieties like black truffle Wagyu, pork and corn potstickers, and Shanghai soup dumplings. The menu also features dishes such as dan dan noodles and cold Chengdu-style chicken, all served in a casual, modern setting.
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Poki DC is a fast-casual spot in Washington, DC serving build-your-own Hawaiian poke bowls with fresh toppings. Main locations include 1399 New York Ave NW and 1895 L Street NW. Dine-in, takeout, and delivery available.
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Izakaya Nana is a Japanese izakaya and sake bar in Flushing, NY, offering sushi, grilled meats, and small plates in themed rooms like Tatami and Sakura. Open daily until 2 AM.
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Kaiju Ramen is a Japanese ramen bar in Washington, DC, known for house-made noodles and customizable broths. Located at 525 8th St SE, it offers dine-in and takeout options.
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Hokkaido Ramen Santouka is a Japanese ramen chain known for its rich tonkotsu broth and specialty bowls like Kara-Miso and Shio Cha-Shu. In Vancouver, it has locations on Robson Street, West Broadway, and Saba Road in Richmond. All spots are open daily with longer weekend hours.
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Akira Ramen & Izakaya is a Japanese restaurant chain offering handmade noodles and customizable broths. Locations include Washington, DC (2479 18th St NW), Rockville, MD (1800 Rockville Pike H1), and Columbia, MD (10101 Twin Rivers Rd) .
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The “Tabiji Food Tour of Japan” likely refers to experiences offered by Tabiji, a travel company specializing in personalized tours across Japan. They focus on gastronomy, culture, Japanese tradition, and urban experiences, aiming to provide travelers with authentic and immersive journeys. Their offerings include curated food tours that highlight local delicacies and culinary traditions in various regions of Japan.
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Sakaki Izakaya is a Japanese restaurant in Arlington, VA, offering A5 Miyazaki Wagyu, fresh sushi, and craft cocktails in a relaxed izakaya setting. Located at 3227 Washington Blvd, it’s open daily for lunch and dinner, with extended hours on weekends.
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Mui is a modern Japanese restaurant opening in winter 2024 at 967 Rose Ave, North Bethesda’s Pike & Rose. It will offer kaiseki, omakase, robata-grilled dishes, and a curated drink menu featuring sake, scotch, and champagne.
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Genki Wagyu House is an upcoming Japanese restaurant in Rockville, Maryland, set to open in 2025 at 870 Festival Street in the Twinbrook Quarter development. It will offer all-you-can-eat Wagyu beef dining and will share the space with Molly Tea, a jasmine tea beverage franchise.
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Grill Osaka (Grill 伊人館) is a Western-style steakhouse located in Kobe, Japan. It blends a refined retro-European atmosphere with premium cuts of beef, including Kobe and domestic wagyu. The restaurant emphasizes elegant presentation, classic sauces, and a nostalgic ambiance reminiscent of old Western grills in Japan.
Galaxy X
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Mia
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Panda Dumpling
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Meow Claw
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Kyuramen is a Japanese ramen restaurant brought to downtown Chicago by GPRG, achieving $500,000 in monthly sales and ranking among the top Kyuramen locations nationwide.
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GPRG launched the first ShooLoongKan Hot Pot in Chicago in November 2022, quickly gaining popularity among both locals and international diners for its authentic Sichuan flavors.
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Yao Yao Sour Fish, a famous brand in China with over 50 locations, opened its first U.S. branch in Chicago’s Chinatown in December 2020, with GPRG holding expansion rights in other major U.S. cities.
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Mango Mango Dessert, a popular Asian dessert chain from New York, opened its first Chicago location in Chinatown in August 2019, quickly becoming a hotspot with an average monthly revenue of $180,000.
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The story of TBaar started in Brooklyn, New York City. We opened the first store in 2006. Since then, the brand has grown exponentially, with over 40+ stores in 10+ states. Now we changed our brand logo to set it as the most creativiTEA in the USA. Please join and create your milk tea!
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SHINHWA KOREAN HOUSE specializes in authentic Korean cuisine, combining traditional cooking methods with fresh ingredients, and plans to open a new location in Chicago.
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Siam Modern Thai Eatery blends traditional Thai flavors with modern culinary techniques, and GPRG is set to introduce this innovative brand to Chicago’s diverse food scene.
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IZAKAYA NANA, a celebrated Japanese izakaya, is set to open a new location in Chicago, offering high-quality ingredients, authentic Japanese dishes, and a diverse selection of sake.
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Bullvino’s Churrascaria is a beloved Brazilian steakhouse known for its authentic cuisine, managed by experienced Brazilian chefs to ensure a true dining experience.
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GYUZO is a Japanese barbecue brand that brings premium wagyu and innovative grilling techniques to Chicago, aiming to provide a unique and high-quality dining experience.